by: missmolyPosted on: 03/24/202503/27/2025 Raspberry White Chocolate Scone Recipe 5 ServingA: All Purpose Flour 215gBaking Powder 8gSalt 1gSugar 48gCold Unsalted Butter 82gB: Milk 129mlFrozen Raspberry 50gWhite Chocolate Chunk 18gA类所有配料放入料理机内，打成粉状，加入B类配料，轻搅拌匀。烤箱预热 350℉/ 180℃ 烤20-25minutes。
